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Red Lobster CEO Aims to Make Seafood Chain the Most AI-Forward Restaurant Ever

Saturday, June 13, 2026 | 5:00 AM (GMT-04.00) Last Updated 2026-06-13T09:00:00Z
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Red Lobster's AI-Driven Transformation

As Red Lobster continues its journey of recovery from bankruptcy, CEO Damola Adamolekun is placing a significant bet on artificial intelligence to reshape the iconic seafood chain into a more efficient, innovative, and competitive business. During a live fireside chat on The Black Money Tree Podcast, Adamolekun shared his vision for making Red Lobster "the most AI-forward restaurant company that exists." This initiative highlights the role of emerging technology in the brand's long-term turnaround strategy.

Adamolekun emphasized the importance of AI, noting that many people are either scared of it or reluctant to engage with it. However, he stressed that ignoring AI is no longer an option. He mentioned that the company’s Chief Operating Officer, Larry Konecny, envisions AI-generated restaurant performance reports that could provide critical metrics before visiting a location. This would reduce manual work and improve decision-making processes.

"My COO was like, 'What if when I went to a restaurant, I could have AI pull all the relevant metrics of that restaurant, laid it out for me in a deck, and when I walk in, I've got everything I need right there versus having my team do it,'" Adamolekun said. He also highlighted the value of empowering employees to come up with their own ideas, encouraging each department to identify practical ways AI can enhance operations.

AI, according to Adamolekun, is intelligent enough to perform these tasks and learn from past experiences to become more accurate over time. He believes this approach will help people be better at their jobs. By identifying opportunities at the company level, he is allowing teams to find ways to improve themselves.

Expanding AI Applications

Beyond administrative functions, Adamolekun revealed that Red Lobster plans to deploy AI tools for sales forecasting, food-order planning, and employee scheduling. He believes the technology can improve accuracy by learning from historical data and adapting over time.

"I do think we'll be probably the best AI company," Adamolekun said. "Because I don't know that anybody's pushing it as hard as I am."

This push toward innovation comes as Red Lobster continues to streamline its footprint following financial troubles. Earlier this month, the company announced plans to close its flagship Times Square restaurant after 23 years. The closure was attributed to prolonged construction that reduced visibility and foot traffic, as well as the building’s planned conversion into residential housing.

The closure follows the recent shutdown of Red Lobster in Tallahassee, Florida, which opened in 1970 and closed in May. According to Fortune, Red Lobster currently operates around 550 restaurants, down from roughly 700 locations a few years ago. The downsizing may not be over. In February, Adamolekun told The Wall Street Journal that the company plans to continue closing underperforming locations as part of its broader strategy to strengthen profitable restaurants, modernize operations, and position the iconic seafood chain for long-term growth.

Strategic Shifts and Future Outlook

Red Lobster's strategic shifts reflect a broader trend in the restaurant industry, where companies are leveraging technology to stay competitive. Adamolekun's leadership has been pivotal in steering the company through challenging times, drawing on his experience as a former CEO of P.F. Chang's, where he helped drive the company to more than $1 billion in annual revenue.

By embracing AI, Red Lobster aims to not only recover from its financial struggles but also to emerge as a leader in the use of technology within the restaurant sector. The integration of AI into various aspects of the business, from human resources to operational planning, signals a commitment to innovation that could set a new standard for the industry.

As the company continues to adapt and evolve, the focus on AI and technological advancement is likely to play a crucial role in its future success. With a clear vision and a determined leadership team, Red Lobster is positioning itself to navigate the challenges of the current market and emerge stronger in the long run.

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